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Designed with a personal touch
Inova Schar Cancer Institute serves as a consolidated hub for clinical, technological and research expertise
Redesign increases isolation space
UVA Medical Center implemented design changes mid-construction to increase airborne infectious isolation rooms
AHA Statement on The Future of Telehealth: COVID-19 is Changing the Delivery of Virtual Care
AHA Statement before the House of Representatives Committee on Energy and Commerce Subcommittee on Health, on The Future of Telehealth: COVID-19 is Changing the Delivery of Virtual Care.
MedPAC discusses potential IME, outpatient drug, SNF payment changes
The Medicare Payment Advisory Commission discussed a draft recommendation that Congress require the Centers for Medicare & Medicaid Services to transition to an indirect medical education adjustment that considers both inpatient and outpatient care.
Invitation to participate in first-birth C-sections reduction initiative
The AHA invites hospitals and health systems to participate in the Better Maternal Outcomes Improvement Sprint, a free, six-week program focused on the safe reduction of primary cesarean births, also known as NTSV cesarean births.
Hospitals and health systems lose 2,200 jobs in February
Hospitals and health systems lost 2,200 jobs in February, as U.S. jobs overall increased by 379,000, according to preliminary data released by the Bureau of Labor Statistics.
Blog: RAND report on lowering health care costs misses mark
A recent report from RAND “misses the mark on solutions to the cost of health care and draws its conclusions from the same recycled and incomplete studies,” writes AHA President and CEO Rick Pollack.
CDC call March 11 on using telehealth for COVID-19 vaccine planning and monitoring
The Centers for Disease Control and Prevention will host a March 11 call for clinicians on using telehealth to augment COVID-19 vaccine planning and monitoring.
CDC report: Mask mandates, restaurant restrictions may reduce community transmission
Mask mandates last year were associated with declining growth in daily COVID-19 cases and deaths within 20 days, while on-premises restaurant dining was associated with rising cases after 40 days and rising death rates after 60 days, according to a study released by the Centers for Disease Control and Prevention.